A grand feast of Kerala cuisine, offering a variety of vegetarian dishes served on a banana leaf. From savory curries to sweet payasam, a Sadya is a culinary journey through the flavors of Kerala.
Pappadam
Upperi
Sharkara
Varatti
Inji Curry
Mango Curry
Naranga Curry
Pachadi
Olan
Ellisheri
Avial
Thoran
Chor
Parripu Curry
Sambhar
Pulissery
Kaalan
Morru Kachiyatha
Kichadi
Rasam
Kootu Curry
Moru
Poovan Pazham
Payasam